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Giorgio Truffle Oil | Extra Virgin Olive Oil | 8.5 oz (250 ml)
Giorgio Truffle Oil | Extra Virgin Olive Oil | 8.5 oz (250 ml) brings the luxurious taste of
black truffles to your kitchen in an easy-to-use bottle. Made with the finest
cold-pressed extra virgin olive oil, this gourmet oil lends a deep, earthy,
umami-rich flavor to everyday dishes.
Drizzle it over pasta, risotto, meats, seafood, salads, roasted vegetables, or even popcorn to add instant
sophistication. Use sparingly as a finishing oil to preserve its aromatic intensity and let the truffle character
shine without overpowering other ingredients.
The convenient 8.5 oz (250 ml) size is ideal for home cooks and professional kitchens alike—perfect
for keeping on the line or in the pantry when you want a fast, flavorful upgrade.
Giorgio Truffle Oil is all-natural, gluten-free, and proudly made in
the USA, offering a premium, safe choice for a variety of dietary needs. Elevate casual meals and special dishes
alike with the irresistible depth of authentic truffle essence.
Black Truffle Oil | Extra Virgin Olive Oil | 8.5 oz / 250 ml
Giorgio Truffle Oil | Extra Virgin Olive Oil | 8.5 oz (250 ml) offers ultimate indulgence for gourmet kitchens, home cooks, and food enthusiasts. Crafted from the finest cold-pressed extra virgin olive oil and infused with the rich, earthy essence of black truffles, this elegant infusion brings a bold, luxurious flavor to your favorite dishes.
Compact and easy to use, the 8.5 oz (250 ml) bottle is ideal for adding a gourmet touch without committing to bulk sizes—perfect for experimenting with truffle flavors or elevating everyday meals.
The Magic of Black Truffles
Revered for their deep umami richness and aromatic intensity, black truffles are among the world’s most prized culinary ingredients. By infusing natural black truffle essence into high-quality extra virgin olive oil, Giorgio delivers year-round access to authentic truffle flavor in a convenient, versatile format.
High-Quality Extra Virgin Olive Oil
Our base is premium, cold-pressed extra virgin olive oil to preserve natural flavor, antioxidants, and healthy fats. Its subtle fruitiness and gentle peppery finish create the perfect backdrop for the complex, earthy profile of black truffles—resulting in a balanced gourmet oil that enhances rather than overpowers.
Versatile Culinary Applications
- Finish pastas & risottos: A few drops add instant depth and luxury.
- Enhance meats: Finish steak, lamb, roast chicken, or seafood after cooking.
- Salads & dressings: Whisk into vinaigrettes or drizzle over fresh greens.
- Fries & roasted vegetables: Elevate hot, crispy potatoes and root veg.
- Egg dishes: Scrambled, omelets, or poached—use sparingly for big impact.
- Popcorn & snacks: Turn simple snacks into indulgent treats.
- Pizza & flatbreads: Finish just before serving; pairs with mushrooms and cheeses.
- Marinades, soups & sauces: Add near the end to preserve aroma.
- Rice & grains: A light drizzle over quinoa, couscous, or pilaf.
Gourmet, All-Natural Ingredients
Giorgio Truffle Oil contains no artificial additives or preservatives. It’s gluten-free, trans-fat-free, and made in the USA in a peanut-free, tree-nut-free, seafood/fish-free facility—delivering purity, safety, and consistent quality in every bottle.
Perfect for Home Cooks & Gourmet Kitchens
The 8.5 oz (250 ml) size stores easily and offers the ideal balance of luxury and convenience—great for testing new recipes or keeping on hand as a finishing essential that instantly elevates dishes.
Conclusion
Giorgio Truffle Oil | Extra Virgin Olive Oil | 8.5 oz (250 ml) is the perfect way to bring authentic black truffle character to your cooking. Drizzle over pasta, finish a steak, accent a salad, or refine a sauce—this premium, all-natural truffle oil delivers sophistication and indulgence in every drop.
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