Black Truffle Oil | Extra Virgin Olive Oil | 5 Gallon / 19 Liter

Black Truffle Oil | Extra Virgin Olive Oil | 5 Gallon / 19 Liter

Giorgio Truffle Oil | Extra Virgin Olive Oil | 5 Gallon (19 Liter) is a luxurious gourmet oil crafted from the finest cold-pressed extra virgin olive oil and infused with the earthy, umami-rich flavor of black truffles. This combination adds unmatched depth and aroma, elevating dishes from simple to extraordinary.

Perfect for restaurants, hotels, catering services, and professional chefs, the 5-gallon size is both economical and refined. With this bulk-sized container, kitchens can easily incorporate the richness of black truffle oil into appetizers, mains, sides, and more, while maintaining consistency and value.

The Luxury of Black Truffles

Known as the “diamonds of the kitchen,” black truffles are prized for their distinctive aroma and complex flavor. Giorgio Truffle Oil captures that essence, making it available year-round in an accessible and versatile form. Infused into premium olive oil, this truffle oil ensures every dish carries a touch of sophistication and indulgence.

High-Quality Extra Virgin Olive Oil

At the heart of Giorgio Truffle Oil is extra virgin olive oil, cold-pressed from carefully selected olives to preserve its flavor, antioxidants, and healthy fats. Smooth and slightly fruity with a peppery finish, it’s the perfect base for truffle infusion. Rich in monounsaturated fats and polyphenols, it supports heart health while delivering exceptional taste.

Versatility in Cooking

• Pastas & Risottos: Finish creamy risottos or fresh pasta with a drizzle for earthy richness.
• Meats & Seafood: Pair with steak, lamb, chicken, scallops, or shrimp to add aromatic depth.
• Salads & Dressings: Blend into vinaigrettes for leafy greens, roasted vegetables, or grains.
• Fries & Roasted Vegetables: Drizzle on fries, potatoes, and root vegetables for a gourmet twist.
• Egg Dishes: Enhance scrambled eggs, omelets, or poached eggs with a splash of truffle oil.
• Pizza & Flatbreads: Finish pizzas and focaccia with truffle oil for a restaurant-quality touch.
• Popcorn: Elevate this simple snack into a luxurious treat with a drizzle of truffle oil.
• Soups & Sauces: Add a few drops just before serving to intensify flavor and aroma.
• Rice & Grain Dishes: Use in pilafs, couscous, or quinoa to bring a refined flavor profile.
• Marinades: Infuse meats, vegetables, or tofu with distinct truffle character.

Ideal for Large-Scale Use

The 5-gallon (19-liter) size is designed for high-volume kitchens that demand consistency and efficiency. Restaurants, hotels, and catering operations benefit from the bulk format, ensuring they can provide guests with gourmet flavors across a wide range of dishes without interruption.

All-Natural, Health-Conscious, and USA-Made

Giorgio Truffle Oil is gluten-free, contains no trans fats, and is produced in a peanut-, tree-nut-, and seafood/fish-free facility. Made in the USA by a Union-Made, Women-Owned company, this oil is crafted with integrity and passion, offering quality you can trust.

Conclusion

Giorgio Truffle Oil | Extra Virgin Olive Oil | 5 Gallon (19 Liter) is the perfect bulk gourmet solution for professional kitchens and discerning chefs. Combining the robust flavor of black truffles with premium extra virgin olive oil, it enhances everything from pastas and pizzas to soups, meats, and salads. With its superior quality and versatility, this oil guarantees that every dish receives a luxurious finishing touch.